Tortilla de huevo con maíz, or corn and egg tortilla, is a classic Mexican dish that makes for a perfect breakfast or lunch. Made with simple ingredients like eggs, corn, onions, and spices, this dish is easy to prepare and bursting with flavor. The combination of the sweet and nutty flavor of the corn with the creamy texture of the eggs, all cooked together with the savory aroma of onions and spices, makes this dish a real delight. In this recipe, we will show you how to make tortilla de huevo con maíz using a few basic ingredients and simple steps.
