Introducing the mouthwatering delight of Sliced Stuffed Tomatoes! These vibrant and flavorful creations are a feast for both the eyes and the taste buds. Picture plump and juicy tomatoes, perfectly ripened to bring out their natural sweetness and tanginess. Now, imagine them transformed into edible works of art, each slice holding a tantalizing surprise within. With their bright colors and enticing aroma, Sliced Stuffed Tomatoes are a show-stopping dish that will impress both your family and guests alike. The combination of juicy tomato flesh and a delectable stuffing, bursting with a medley of savory ingredients, creates a symphony of flavors in every bite. From a mixture of herbs and spices to a harmonious blend of cheeses, grains, or even meats, the possibilities for filling these succulent tomato slices are endless. Whether served as an appetizer, side dish, or even a light main course, these Sliced Stuffed Tomatoes are sure to be the star of any meal. So, prepare to embark on a culinary journey filled with freshness, taste, and visual delight as you savor the irresistible appeal of Sliced Stuffed Tomatoes.
Cut the tomatoes in slices and remove with a spoon everything that is in the middle.
Cut in pieces all you got out from the middle, mix with eggs, flour, slat and mix all together.
In a pre medium heat pan with olive oil add the tomatoes slice and add mixture in the middle when its cooked from the bottom side turned them around to cook the other side and add parmesan cheese on the top. When the cheese is melted serve hot and ENJOY!
Keyword cook and salsa, La Fe food, stuffed tomatoes, tomates gratinados, tomatoes recipe
