Looking for a unique and delicious Peruvian dish to impress your dinner guests? Look no further than Causa Limeña! This colorful and …
LATIN AMERICAN RECIPES, GUIDES AND MORE
Juan Pablo López, a Colombian chef graduated from the Mariano Moreno School of Gastronomy in Bogotá Colombia, is passionate about sensory cooking, signature pastry, wines and good food. He specialized in handling lamb meat and artisan pastry in Argentine Patagonia. READ MORE
Looking for a unique and delicious Peruvian dish to impress your dinner guests? Look no further than Causa Limeña! This colorful and …
Torta de maiz y queso! A perfect entree or dessert for the perfect occasion. You will never fail with this dish, it’s …
This is the classic Tortilla de Verde from scratch! This traditional Ecuadorian latin dish is made with green plantains and other delicious …
Parmigiana di Melanzane, a classic Italian dish that celebrates the rich flavors of eggplant, tomato sauce, and melted cheese. Layered with thinly …
Introducing Wine Jam Hamburgers, a delightful twist on the classic burger recipe! These juicy and flavorful patties are topped with a luscious …
Welcome to the heartwarming world of Colombian Sancocho, a beloved traditional dish that embodies the rich culinary heritage of Colombia. Imagine a …
Welcome to the vibrant and flavorful world of Fish Tacos! Imagine succulent pieces of fresh fish, coated in a crisp and golden …