Avocados are the favorite fruit of many, what better than accompanying them with an exquisite salad We offer a creative […]
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Chef Juan Lopez
Juan Pablo López, a Colombian chef graduated from the Mariano Moreno School of Gastronomy in Bogotá Colombia, is passionate about sensory cooking, signature pastry, wines and good food. He specialized in handling lamb meat and artisan pastry in Argentine Patagonia. READ MORE
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