Habas con Serrano Ham is a traditional Spanish dish that features tender, buttery fava beans (habas) and salty, savory Serrano ham. This simple yet delicious dish is a popular tapa in Spain, often served as a light snack or appetizer. The dish is typically made by sautéing fava beans with garlic, onions, and diced Serrano ham until the beans are tender and the ham is crispy. The flavors of the nutty fava beans and the salty ham combine beautifully, creating a unique and satisfying dish that is beloved by foodies all around the world. Habas con Serrano Ham is a perfect dish to serve at any occasion, whether it’s a casual get-together with friends or a special dinner party.