Cazuela de mariscos is a traditional seafood stew that originates from the coastal regions of Latin America. This hearty and flavorful dish is a perfect way to bring the flavors of the sea to your dinner table. The recipe combines a variety of fresh seafood such as shrimp, mussels, squid, and fish with vegetables and spices to create a delicious and satisfying meal. Whether you are hosting a dinner party or looking for a comforting family meal, cazuela de mariscos is sure to impress. So let’s dive in and discover how to make this delicious and comforting seafood stew!